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Menu | Tapas
What is a Tapa?
Just a quaint little story an old man once told me:
The name tapas stems from the Spanish word 'tapa' meaning to cover.
The first 'tapa' was a slice of ham served on top of a glass of
wins so not to let the flies in. Naturally the ham was then eaten.
Barkeepers discovered the saltiness of the ham enhanced the beverage
sales, and a tradition was born. Tapas bars are a style of eating
in Spain. People started their evening out partaking of wine and
a small morsel of food. They continued down the street visiting
each bar and trying the interesting delicacies each bar had to offer.
The proper way to enjoy is an accompaniment to your drink. So, drink
and enjoy because those morsels you graze on while you drink are
merely a fuel for the conversational fire. Enjoy!
tapas (we recommend 3 tapa selections
per person |
garlic prawns in cream sauce on
jasmine rice |
$9 |
crispy coconut tiger prawns |
$9 |
salt & pepper calamari |
$9 |
grilled fish kebabs w lemon &
thyme |
$9 |
seafood wontons w sweet chilli
sauce |
$9 |
chilli prawns on tumeric rice |
$9 |
crumbed fish fingers w tartare |
$9 |
chicken strips w satay sauce |
$9 |
chicken & pine nut goujons |
$9 |
chorizo sausage w seeded mustard
dressing |
$9 |
pork & noodle balls w sweet
chilli jam |
$9 |
tandoori chicken w natural yoghurt
dressing |
$9 |
marinated lamb kebabs w mint yoghurt
dressing |
$9 |
mushrooms sautéed w chilli
& garlic |
$7 |
spiced corn puffs w dipping sauce |
$7 |
potato wedges w sour cream |
$7 |
potato chips w garlic aioli |
$7 |
chunky mediterranean vegetables |
$7 |
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